A quick update!

Been close to a month since we last blogged and to be honest, I think we are just not used to blogging. We are pretty much hooked onto our Instagram account, judging from the number of pictures we upload frequently haha. But we will still try to update this tiny space of ours to share about our different views on the food we try! :P
Had a pretty fulfilling night yesterday. Dinner was @ Eighteen Chefs because I was craving for their cheese baked rice!! Have been eating their cheese baked rice since close to 5 years ago and frankly speaking, their cheese baked rice is still my favourite out of the others I have tried.

 

JUST LOOK AT THAT CHEESE.

So we ordered the student meal which includes a cup of ice lemon tea & ice cream for only about $7. Really worth the money right??!? PLUS this cheese baked rice was super good.

Topped with scrambled eggs & spicy garlic sauce, it was the bomb!

 

After that, we headed to Llaollao because my friend was craving for it.

 

 

Just your usual Llaollao shot ...

 

Last dessert for the night was Milkcow (At Plaza Singapura)! Finally tried their ice cream and it was not bad.

 

Milky Shot (affogato & single shot of espresso) & Milky Cube (honeycomb)

 

 My friend ordered the Milky Shot and she was super in love with it. Tried one mouth and yes, it was indeed delicious! The espresso went along well with the super milky ice cream, perfect combo!

 

As for mine, the honeycomb was seriously too sweet and I was overwhelmed by the sweetness.

I was pretty surprised by how milky the ice cream tasted and will definitely recommend a try!

 

We had another cup of ice cream without any toppings because we had a free coupon and we were taken aback by the sweetness & milkiness of the ice cream. Thus, we came to a conclusion that it should be topped with some toppings because it will be too "tiring" to have to finish eating all of it LOL.